Artichoke by-products represent a high amount of waste whose removal entails several costs.Moreover, feed is the main cost in a farm.So, including these by-products in ruminant diets would lower feed costs.Two experiments were conducted to evaluate the effect of two levels of inclusion, 12.5% and 25.0%, of two silages of artichoke by-products (arti
Abstract The phosphorites of the Quercy from SouthWest France are well known for fossils preserved in 3D with phosphatized soft-tissues.Given that phosphatization is known to favor fine cellular preservation, the present study delves into the histological analysis of white and brown bones of Cainotheriidae (Artiodactyla) recently excavated from the
Abortion and reproductive failures induced by Brucella are the main symptoms of animal brucellosis.Laboratory animal models are essential tools of research to study the Brucella pathogenesis before experimentation in natural hosts.To extend the existing knowledge, we studied B.melitensis 16M (virulent) and Rev1 (attenuated) as well as B.suis bv2 SE
Research during the last decade has given many new insights into factors contributing to the development and evolution of atopic dermatitis (AD).Factors identified include skin barrier defects, proinflammatory predispositions, anomalies in the microbiome, and some environmental influences.There is now the possibility Power Cord Inlet of personalizi
Smart devices are used in the era of the Internet of Things (IoT) Barbecue Accessories to provide efficient and reliable access to services.IoT technology can recognize comprehensive information, reliably deliver information, and intelligently process that information.Modern industrial systems have become increasingly dependent on data networks, co